Gourmet recipe of grilled lobster with figs and strawberry gazpacho, prepared by chef José Cortés
Gourmet recipe of grilled lobster with figs and strawberry gazpacho, prepared by chef José Cortés
Gourmet recipe of grilled lobster with figs and strawberry gazpacho, prepared by chef José Cortés
Do you know the secret of a good mushroom risotto? We show you how to make this typical dish of Mediterranean and Italian cuisine.
Discover how to make at home healthy donuts. With this delicious recipe you won’t have to feel guilty since they contain whole foods.
We show you a vegan brownie recipe based on dark chocolate and raspberries. A decadent and healthier dessert you can try more than once a week.
Learn how to make these completely homemade ricotta and spinach ravioli that we will serve with a bed of beetroot hummus.
Gourmet recipe for prawn carpaccio with guacamole and extra virgin olive oil infused with jalapeños, prepared by chef José Cortés.
We show you how to prepare this light red lentil curry, suitable for vegans and with a Mediterranean touch: extra virgin olive oil.
Do you want to make pesto but you are vegan or you’re cooking for someone who is? Try making this vegan avocado pesto pasta.
Gourmet recipe for textured tomato salad with mozzarella and extra virgin olive oil sorbet made by chef José Cortés.
Give this healthy French toast a try and you’ll never go back. They are delicious, nutritious and you can eat them every morning without feeling guilty.
If you’re part of our circle of friends you will have lots of benefits.
You can be part of it from the first purchase.
Being a member of the Treurer Club will give you access to the exclusive sale of "novell oil" during the month of November.
Are you planning to travel to Mallorca? We would like to meet you! Come visit us and make the complete tour around our farm at no cost (free admission for 2 adults, prior booking required).
You can belong to our circle, by meeting two simple conditions:
Have purchased at least two boxes of product in the last 12 months.
Be registered in our newsletter.